Five Things

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Carnaby Street Eat on Sunday (Carnaby Street’s first food festival) Free cooking class with Jose Pizarro this Saturday at Jose (email goodlife.embassyuk@havas-se.com for spaces) Wimbledon LGBT Pride Listening to Glastonbury on BBC Radio 6 because we failed to get tickets (except for Hannah…)

Celebrating the tagine

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On a recent trip to Morocco, and after many delicious tagines, I decided to find out more about Morocco’s national dish by enrolling in a half day cooking course in Essaouira. Essaouira is a charming town situated on the Atlantic coast – about three hours drive away from Marrakech. It’s certainly a lot cooler and… Read more »

5 things

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This week our 5 things are dedicated to Taste of London… Salt Yard’s goats cheese stuffed courgette flower with honey Gran Luchito’s spicy Mexican chilli products, our favourite? Luchito Mayo Rosa’s fresh spring rolls with prawns, vermicelli noodles and a satay and tamarind dip Kamm and Sons’ vibrant bar, not to mention their tasty drinks… Read more »

The SE1 dining scene

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This week has seen some big changes for Story PR, namely our move to Bermondsey Street from central London. We are incredibly excited to be in this part of town and look forward to meeting all the foodies in the area – I write this having just enjoyed an incredible lunch at Pizarro, one of… Read more »

Fantastique Antiques

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This week, we visited the sprawling Sunbury Antiques Market at Kempton Race Course in Surrey. Taking place in the early hours (from 6:30 am!) twice a month, the market attracts traders from as far away as the US and Russia, as well as homeowners, collectors and prop buyers. We arrived early to snap up some… Read more »

5 things

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Metronomy or SBTRKT – how do you choose between the two at Field Day tomorrow? The Glasshouse at Carom, Wardour Street with SAD lamps, vitamin-injected cocktails and chilli infused canapes. A tropical paradise in the heart of London. Amazing acrobatic display from Gravity & Other Myths, performing their physical, gasp-inducing show, A Simple Space at Udderbelly on the Southbank until 6th July…. Read more »

TOAST talk with David Lebovitz

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This week a couple of the Story team headed down to Haggerston to the latest in the TOAST talk series, to watch an interview with David Lebovitz and to hear all about his experiences as a San Franciscan living and working as a pastry chef in Paris. On arrival at Trip Kitchen, usually home to… Read more »